Fishing planet best money farm 20228/23/2023 The challenge for the industry is to deliver healthy and safe food with low waste while reducing the environmental impact of its raw material sourcing, shifting to renewable materials and energy sources, valorising by-products and maximising recycling. Initiatives such as Too Good To Go seek to address this on a grassroots level by actively saving food that would have otherwise been wasted by connecting businesses and consumers via an app.įood packaging and processing can play a critical role in supporting the UN Food Systems Summit objectives by making nutritious food more readily available around the world whilst helping to reduce loss and waste and thus minimising the system's environmental impact. Workers clean the floor as sacks of food earmarked for the Tigray and Afar regions sits in a warehouse of the World Food Programme (WFP) in Semera, Ethiopia, July 2022 AP Photo In stark contrast, the number of people globally affected by hunger rose to 828 million in 2021. The FAO states that one-third of all food produced worldwide is lost or wasted, accounting for 8% of global GHG emissions. In the words of João Campari, global leader of WWF’s food practice, “We can phase out fossil fuels, but we can’t phase out food, so we have to transform food systems”. The food sector not only plays a pivotal role in our common future. Food industry is facing a momentous shift, too We must also transform the global food system from the single largest source of emissions to become a major sink of carbon. Carbon sinks in nature must be kept intact, which means we can no longer expand agriculture into natural forests, wetlands, peatlands and grasslands. Temporary workers plant strawberries in farm in Almonte, southwest Spain, October 2022 AP Photo/Bernat ArmangueĪn orderly reduction of emissions requires a 6-7% per year reduction on fossil-fuel-based CO2 emissions to stay within the remaining budget, while all other greenhouse gases (like methane and nitrous oxide) must reduce along the same path.Īnd still, this is far from enough. If we are to stand any chance of holding the 1.5☌ climate planetary boundary, we must hold the planet within the scientifically derived global carbon budget, which is very small, corresponding to no more than 6-8 years at the current rate of emissions. The challenge of reducing global GHG emissions to net zero by mid-century becomes harder with every year that passes. The Reid family bale their hay crop, which will be compressed and exported to Japan, near Cremona, Alberta, July 2022 Jeff McIntosh/THE CANADIAN PRESS via APįeeding humanity within safe planetary boundaries is thus critical for our chances to solve the climate crisis and secure manageable conditions for human development.Ī full planetary boundary approach is necessary to ensure that improving the impact on one boundary doesn’t have a negative impact on another, such as reducing climate change through circular economy practices at the expense of an increase in freshwater use due to the method of recycling. The global food system alone has exceeded six of these: GHG emissions cropland use freshwater use biosphere integrity, overloading of nutrients such as nitrogen and phosphorus (predominantly from fertilisers), and novel entities of chemical compounds. Science has identified nine planetary boundaries that society must operate within if humanity is to develop and thrive within adequate environmental conditions on Earth. To accelerate change, both businesses and policy must align with science-based targets with an integrated approach that goes beyond climate. The global food system must be at the forefront of this transformation, as, according to the UN Food and Agriculture Organisation (FAO), it accounts for over 34% of global greenhouse gas (GHG) emissions. ![]() We need a turn-around in the narrative of the future, now. How can we transform the global food system to preserve our planet?Ī man eats pasta in a restaurant in Milan, June 2023ĭespite continued resource-depleting and polluting economic growth, a growing global population, and planetary boundaries being breached, there is still a chance of returning to the safe zone for a scientifically defined, stable, and resilient planet.īut the time to make the necessary changes is running out, with this decade marking our best opportunity.
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